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INTERVIEW. The documentary "BUGS," premiering at the Tribeca Film Festival in April, takes us on a culinary journey to seven countries, on five continents, that all have insects on the menu. The film's producer talks about meeting audiences that have discussed and tasted bugs – and in some cases taken offense that the film doesn't come out and say that eating insects will save the planet. Selected for Culinary Zinema at San Sebastian Film Festival, starting today
FILM POLICY. The European Commission's Digital Single Market strategy proposes better access for consumers to digital content across Europe. But will the European film industries be paying the price? European Commission Vice-President Andrus Ansip will be heading a discussion about the future of film and online goods at the Danish Film Institute on 16 September.
Danish Film Institute /Det Danske Filminstitut
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